On March 26, 2025, at Gatta Farm, Daye Bensa Coffee celebrated an exciting milestone: the distribution of 400,000 coffee seedlings to our...

On August 23, 2024, we held our 7th Annual Farmers' Day at the Daye Bensa Coffee Hall, bringing together over 2,500 of our coffee farmers...

What's the EUDR and how did we get here? The European Union Deforestation Regulation (EUDR) is an initiative by the EU to minimize the...

We set off on an exciting journey to visit a coffee farm and explore washing stations early in the morning. We arrived at Hawassa, a...

As we head into the Ethiopian New Year with new energy and drive, let's take a look at the 2022/23 year of coffee, filled with both...

Education is a powerful catalyst for change, empowering individuals and communities to unlock their full potential. Recognizing the vital...

As late as February 2023 called for sixth below average rainy season in southern Ethiopia, but a shift in climate condition in March...

As we are in the middle of shipment phase of the season, here are some of my takes on the 22/23 Ethiopian Coffee Season as an Export...

As we all know, the harvest season went in full swing. Coffee has been picked, processed, and stored en masse and we are now better able...

Fig 1:1 Cherry Collection Point As we are moving towards the mid-harvest seasons, there have been some hindrances and pitfalls in...

As Harvest season approaches, the town of Bensa welcomes a host of travelers, coffee enthusiasts, importers, and more. As leading...

We have been awarded as the 5th top coffee exporter, top coffee supplier and 2nd place winner of Cup of Excellence 2022 Ethiopia.

More than 2500 of our coffee out-growers were gathered to celebrate their day at the Daye Bensa Coffee hall on the 14th July 2022 at Daye...

Our Site Managers and Processing Experts came in for a visit to the Capital and get the work arounds of our facilities here.

An article about Daye Bensa Coffee's Out Grower Farmers Program Celebration on 2021, June 29.

Coffee, one of the most important and widely demanded farm products in the world, Predictably, the demand for coffee is year-round, but...

What’s in a cup of coffee? Origin, washed or natural, type of roast, Organic, Fairtrade… These are all things that you might be thinking...

One of the most exciting & interesting project we set to accomplish at this harvest season is the training program we began at the start...

Ethiopian Coffee harvest 2020/2021 season is here! This is one of the most special times here and we are very much excited. Although it...

The 2020 edition of the Cup of Excellence was held between 6th and 10th of April. Hundreds of farms have had the chance to submit more 1400