Celebrating Our Coffee Farmers: Highlights from Daye Bensa's 7th Annual Farmers' Day
The European Union Deforestation Regulation; And what it means for the Ethiopian Coffee Industry.
A Deputy CEO’s Insight on the pre-harvesting preparations and ongoing projects: From Kenean Dukamo.
Coffee Year Unveiled: A Producer and Exporter's Insider Perspective
Empowering Coffee Communities: Daye Bensa Coffee's School Building Project
Endeavors of mid 2023 coffee shipment and logistical hurdles
Takes of an export manager on the 22/23 Ethiopian Coffee Season
Current 2022/23 Harvest Reflections
Why the local cherry price is high, despite the global price going low?
Coffee Travel Guide: Bensa Edition
Winner as Grower, Supplier and Exporter
Our Coffee Out-growers’ Day celebrated with a theme “Quality is a key for every Rewards”
Full circle production, training, and vacation: What took place on the last visit to our facilities?
Another milestone with a coffee community service
2021 Post-Harvest & Pressure on Logistics
GROWING COFFEE, GROWING A COMMUNITY
COFFEE SCHOOL AT FARM
Opening and prepping for harvest during a pandemic
Cup of Excellence 2020 Ethiopia
Empowering farmers for speciality coffee